ALCOHOL DESTROYALIZER FOR FOOD ADDITIVES!! It works even in areas where moisture remains.
Low cost design (can be used in a wide range of situations as it supports various types of sterilization. Demonstrability is good and workability is improved. It has a low cost design, so you can use it without any burden even when you use it in large quantities. )
Excellent bactericidal capacity (With the superb combination balance of malic acid and the synergistic effect of 58 degree alcohol, it has a high disinfectant ability and can be used for hygiene management.)
High safety (composed of food additives with high safety). It can be used from kitchen equipment to utensils, to maintain the quality of food (improve the shelf life) and as a bacteriostatic product. )